Wednesday, 9 May 2012

How to cut an onion without shedding a bucket of tears

Cutting an onion is risky business, if you know what i mean! Here are some tips to try before starting your onion cutting quest. First, put it in the freezer for roughly 10 minutes....works like magic. If you're short on time and need the onion immediately, try this....DO NOT cut off the head or base of the onion, rather, cut it from the sides.....

No comments:

Post a Comment